// Nutella and chocolate chip cookies

Delicious and addictive

I bring you a recipe I'm completely in love with 😍; cookies with chocolate chunks and a creamy Nutella center.

They're perfect for surprising someone, treating yourself, or sharing with your favorite people. Let's get started step by step! 👇

Ingredients (7 cookies of approx. 120g each)

• 🧈120g butter
• 🍬160g brown sugar
• 🥚1 egg (M)
• 🥄1 tsp vanilla
• 🌾240g cake flour
• 🥄8g baking powder
• 🥄2g baking soda
• 🧂½ tsp salt
• 🍫160g chopped chocolate (100g dark, 60g milk)
• 🌰140g Nutella (about 20g per cookie)

Elaboration

1. 🧈In a bowl, beat the butter with the sugar and vanilla until well combined.
2. 🥚Add the egg and beat until incorporated.
3. 🌾Add the flour, baking powder, and baking soda. Mix until a dough forms.
4. 🍫Add the chopped chocolates and salt. Knead until well combined.

1. ⚖️Divide the dough into portions of about 100g each.
2. 🌰Split each ball in half. Make a hole in one half and place a teaspoon (20g) of Nutella in the center.
3. 🔄Cover with the other half and roll again to seal the cookie well.
4. ❄️Wrap each ball in plastic wrap and refrigerate for 1 hour or freeze for 30 minutes.
5. 🔥Preheat the oven to 170°C (top and bottom heat, no fan).

1. 🧺Place 3-4 cookies per batch on a baking tray lined with parchment paper.
2. ⏱Bake for 14 minutes at 170°C.
3. ⏳Let cool for 5 minutes on the tray (they will be soft), then carefully transfer them to a wire rack to cool completely.
4. ✨And that's it! Enjoy 😋

Note

• ✔️I used Valor chocolate (dark and milk).

These Nutella-filled cookies are truly irresistible 🤤; crunchy on the outside, soft on the inside, and with a filling that melts at the first bite. I hope you give them a try 🍪🍫❤️