// Peach upside-down cake with condensed milk

Fruity and fluffy

I'm sharing this delicious Peach upside-down cake with condensed milk recipe 🍑

It's juicy, fluffy, and I'm sure you'll love it! 😋💛

Ingredients: Caramel (23 cm mold)

• 🍬150g sugar
• 🧈50g butter
• 💧4tbsp water

Ingredients: Cake

• 🥚3 medium eggs
• 🍭210g sweetened condensed milk (@lalechera)
• 🍶140ml mild olive oil (or sunflower oil)
• 🌾220g pastry flour or plain flour
• 🥄16g baking powder
• 🥄1tsp vanilla extract
• 🍑4 peaches (450–500g, cleaned and peeled)
  • 2 sliced (for the base)
  • 2 chopped + lemon zest to taste + 4tbsp lemon juice + 1tbsp flour (from the 220g)

Elaboration

1. 🧈Grease the pan with butter and line only the sides with parchment paper. Set aside.
2. 🍬In a saucepan, add the sugar and water.
3. 🔥Cook over medium-high heat without stirring. If needed, gently swirl the pan in circles.

1. 🫠When the sugar melts and turns golden, lower the heat.

1. 🧈Add the butter in pieces and mix with a spatula until well combined.

1. ➡️Immediately pour the caramel into the mold (carefully, it burns!).

1. 🍑Peel the 4 peaches.
   • Cut 2 into thin wedges and place them on top of the caramel (for the upside-down crust).
   • Cut the other 2 into pieces and mix them with 1 tablespoon of flour (from the 220 g), the lemon zest, and the juice. Set aside.

1. 🥚In a bowl, beat the eggs until stiff and creamy.
2. 🍭Add the condensed milk and beat or mix until combined.
3. 🍶Add the oil and vanilla, and continue beating for a couple of minutes.
4. 🌾Add the sifted flour along with the baking powder and beat until well combined and smooth.
5. 🍑Finally, add the reserved chopped peaches and mix gently.

1. ➡️Carefully pour the mixture over the wedges in the mold and smooth the surface well.

1. 🔥Bake at 170°C for 45-50 minutes. After 25 minutes, cover with aluminum foil to prevent overbrowning.
2. ✅Before removing, insert a toothpick and make sure it comes out clean.
3. ⏳Let stand for 5-10 minutes and carefully remove from the mold.

1. ❄️Let it cool… and enjoy! 🍑💛

This peach upside-down cake with condensed milk is one of those recipes that will win you over with its flavor 😋😍.

Perfect for a special snack, a homemade dessert, or just to treat yourself 🍑. I hope you'll give it a try 🤗