Ingredients: Base and Crumble Dough (24cm square pan)

• 🧈250g butter
• 🍭240g powdered sugar
• 🥚4 egg yolks
• 🥄2 tsp vanilla extract
• 🌾480g 0000 flour or pastry flour
• ❤️16g baking powder

Elaboration: Dough

1. 🥧Beat the cold diced butter
2. 🥧Add sugar and beat until fully incorporated
3. 🥧Add the egg yolks and vanilla. Beat
4. 🥧Add sifted flour together with baking powder. Beat, it will be a sandy dough, this is the crumble dough
5. 🥧Separate 350g of the total dough (for topping)
6. 🥧Knead the rest of the dough until compact, if needed add 1 or 2 tbsp of milk
7. 🥧Grease and line a 24cm square pan with parchment paper. Cover with dough (base and 2-3cm on sides)
8. 🥧Pour the custard, add a layer of 350-400g strawberry jam and cover with reserved crumble dough (350g)
9. 🥧Bake at 170°C for approx. 30-35min, top and bottom heat
10. 🥧Let cool completely and unmold

Ingredients: Custard

• 🥛750ml milk
• 🥚6 egg yolks
• 🍬180g sugar
• 🌾75g cornstarch
• 🥄1 tsp vanilla
• 🍶30g butter

Elaboration: Custard

1. 🌼In a saucepan, heat milk with vanilla extract
2. 💛In a bowl, whisk egg yolks, sugar, cornstarch, and 2 tbsp of the hot milk. Mix until smooth and lump-free
3. 🌼When milk is about to boil, remove from heat, pour over the egg mixture. Mix well
4. 💛Strain, place mixture back in saucepan, cook over medium-high heat, stirring constantly until thickened and starts to boil
5. 🌼Remove from heat, add butter, mix well, and transfer to a bowl
6. 💛Cover with cling film touching the surface to prevent a skin from forming
7. 🌼Let cool completely before using

Ingredients: Strawberry Jam

• 🍓600g strawberries (cleaned and chopped)
• 🍬120g sugar
• 🥄8g pectin
• 🍋1 tbsp lemon juice
• 🥄A few drops of vanilla extract
• Net weight approx. 450/500g

Elaboration: Strawberry Jam

1. 🍓Place chopped strawberries and the remaining ingredients in a saucepan and cook
2. 🍓Cook to desired consistency (I like it slightly thick but not dry)
3. 🍓Let cool before using

I hope you enjoy this delicious recipe, I assure you the combination and texture will delight you 🍓🌼😋